4.4

Out of 18 Ratings

Owner's of the Cuisinart Frozen Dessert Maker ICE-45 gave it a score of 4.4 out of 5. Here's how the scores stacked up:
  • Reliability

    4.56 out of 5
  • Durability

    4.5 out of 5
  • Maintenance

    4.28 out of 5
  • Performance

    4.56 out of 5
  • Ease of Use

    4.28 out of 5
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3
CAUTION
This appliance is for household use. Any
servicing other than cleaning and user
maintenance should be performed by an
authorized service representative.
• Do not immerse base in water.
• To reduce the risk of fire or electric
shock, do not disassemble the base.
Note: the base does not contain any
user-serviceable parts.
• Repairs should be made only by
authorized personnel.
• Check voltage to be sure that the voltage
indicated on the name plate agrees with
your voltage.
• Never clean with scouring powders or
hard implements.
CONTENTS
Important Safeguards . . . . . . . . . . . . . . . . . . 2
Before First Use . . . . . . . . . . . . . . . . . . . . . . . 3
Freezing Time and Bowl Preparation. . . . . . . 3
Diagram, Features and Benefits. . . . . . . . . . . 4
Assembly . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5
Making Soft Serve Ice Cream . . . . . . . . . . . . 5
Recommended Mix-ins . . . . . . . . . . . . . . . . . .6
Safety Feature . . . . . . . . . . . . . . . . . . . . . . . . 6
Cleaning and Storage Instructions. . . . . . . 6-7
Troubleshooting . . . . . . . . . . . . . . . . . . . . . . . 7
Warranty. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
INTRODUCTION
Get ready to enjoy professional-quality soft
ice cream, yogurt, sorbet and sherbet right
at home, with your new Cuisinart
®
Mix It In
Soft Serve Ice Cream Maker. Not only can
you make all of your favorites, but with three
built-in condiment dispensers, you can make
them extra delicious! With the pull of a tab,
sprinkles, chips and other toppings mix right
into your frozen dessert as you fill up cones
or bowls. Operation is fully automatic, so just
pick a recipe from the ones we’ve included, put
the ingredients in the bowl, and turn the dial!
BEFORE USING
FOR THE FIRST TIME
DO NOT immerse this product in water. Wipe
it with a moist cloth. Wash the lid, freezer
bowl, mixing arm, condiment containers,
condiment chute and drip tray in warm soapy
water to remove any dust or residue from the
manufacturing and shipping process. DO
NOT clean any of the parts with abrasive
cleaners or hard implements. DO NOT
immerse unit in water or put unit under
running water. Clean with a damp cloth only.
FREEZING TIME AND
BOWL PREPARATION
The freezer bowl must be completely frozen
before you begin your recipe. Before freezing,
wash and dry the bowl. Wrap it in a plastic
bag to prevent freezer burn. We recommend
that you place the freezer bowl in the back of
your freezer where it is coldest. Be sure to
place the freezer bowl on a flat surface in
its upright position for even freezing. The
length of time needed to reach the frozen
state depends on how cold your freezer is.
For the most convenient frozen desserts,
leave your freezer bowl in the freezer
at all times. You can take it out any time for
immediate use. In general, freezing time
should be a minimum of 12 hours. To
determine whether the bowl is completely
frozen, shake it. If you do not hear liquid
moving, the cooling liquid is frozen.
Reminder: Your freezer should be set to 0°F
to ensure proper freezing of all foods.