Cuisinart Blender SBC-1000 User Manual

4.0

Out of 1 Ratings

Owner's of the Cuisinart Blender SBC-1000 gave it a score of 4.0 out of 5. Here's how the scores stacked up:

  • Reliability

    4.0 out of 5

  • Durability

    4.0 out of 5

  • Maintenance

    4.0 out of 5

  • Performance

    4.0 out of 5

  • Ease of Use

    4.0 out of 5
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7
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homogenous.
3. Serve immediately.
Nutritional information per serving:
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Chai
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reduced fat or soy milk may be substituted.
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4½ cups half & half
½ tablespoon pure vanilla extract
12 bags black tea
½ teaspoon freshly ground black pepper
½ teaspoon ground cloves
1 teaspoon ground cinnamon
6 star anise pods
2 1x1-inch piece of peeled fresh ginger
¼ teaspoon orange zest
4 tablespoons honey
1. Put half & half and vanilla into the blender jar. Set timer for 20
minutes and temperature on High until milk is hot and foamy.
Stir mixture every few minutes.
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opening as the stir function will break up the tea bags.
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steep the ingredients.
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discarding the bags.
5. Stir in tea and honey and serve.
Nutritional information per serving:
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Hot Chocolate
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3½ cups whole milk
4 teaspoons cocoa powder
8 ounces semisweet chocolate,
finely chopped (may use chocolate chips)
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the cocoa powder and chocolate and set timer for 15 minutes
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few minutes during cooking time to blend ingredients.
3. Serve immediately once time expires.
Nutritional information per serving:
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Orange White Hot Chocolate
Orange and white chocolate together
make a delicious combination.
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3½ cups whole milk
8 ounces white chocolate,
finely chopped (may use white chocolate chips)
1 teaspoon pure orange extract
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constantly until the chocolate has fully melted. Add the
orange extract and stir every few minutes during cooking
time to blend.
3. Serve immediately.
Nutritional information per serving:
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Mulled Wine
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1 bottle of red wine
3 cinnamon sticks
pinch ground nutmeg
8 whole cloves
1 orange, zested
½ cup packed light brown sugar
7 slices orange peel, for serving
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cinnamon sticks. Cover and set timer for 5 minutes and
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but not boiling.
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spices to steep in the wine.
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peel.
Nutritional information per serving:
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